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Simple Way to Make Super Quick Homemade Spicy Chicken Gizzards

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Spicy Chicken Gizzards

Before you jump to Spicy Chicken Gizzards recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself provides you with many small means by which energy and money can be saved. Eco-friendly living is not really that tough. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to spicy chicken gizzards recipe. To cook spicy chicken gizzards you only need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Spicy Chicken Gizzards:

  1. You need 500 g of cleaned chicken gizzards.
  2. You need 1 of chopped onion.
  3. Provide 1 of red pepper, sliced into strips.
  4. You need 1 of yellow pepper sliced into strips.
  5. Take 1 of green pepper sliced into strips.
  6. Get of Cooking Oil.
  7. Get 2 of tspns chicken spice.
  8. You need 2 of tspns BBQ spice.
  9. Get 2 of tspns ginger & garlic.
  10. Take 2 of tspns Paprika.
  11. Take 2 of chopped green chillies.

Steps to make Spicy Chicken Gizzards:

  1. Pre-heat oil and add onoins.
  2. Add ginger & garlic and chopped chillies.
  3. Add cleaned gizzards and cook for 20mins.
  4. Add all peppers and cook for another 15mins.
  5. After that it should be ready to serve.

Nigerian Peppered Gizzards (spicy stewed gizzards)can be served by itself, with plantains,used as a topping for jollof rice, fried rice, coconut rice or plain boiled white rice. Clean the chicken gizzards and cut them into bite size pieces In a pressure cooker, heat the oil and add the cumin and the fenugreek seeds. Then add the chopped onions, ginger garlic paste, green chillies and fry till the onions become soft. Marinate clean chicken gizzards with a sweet and sour sauce or a gingery spiced sauce. Then thread the gizzards onto soaked skewers along with peppers, if you're using them.

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