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Before you jump to Jollof rice with coleslaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.
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Therefore, it should be somewhat obvious that it's not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let's go back to jollof rice with coleslaw recipe. You can have jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Jollof rice with coleslaw:
- Prepare of Rice.
- Get of Veg oil.
- You need of Carrot.
- Use of Peas.
- Provide of Green beans.
- Take of Green pepper.
- Take of Scotch bonnets.
- You need of Pepper.
- You need of Onions.
- Provide of Fish (and ginger cloves maggi cubes and garlic for marinations).
- Use of Seasonings.
- You need of For coleslaw.
- Prepare of Cabbage, carrot,green,pepper, egg mayonnaise and cucumber.
Instructions to make Jollof rice with coleslaw:
- Per boil the rice with peas and green beans,drain and set aside..
- Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil..
- In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook..
- Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained..
- Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well..
Mostly spicy jollof rice because Africans don't play with their peppers and heat however it can. The name Jollof Comes from the name Wolof - the name of a West African ethnic group in northwestern Senegal, The Gambia, and My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw for the win! Jollof rice (party rice) can be prepared with vegetables like carrots, green beans, peas, cabbage and green bell peppers or without any of the listed Jollof rice goes well with salad and coleslaw as side dish, especially when you eatwith a chilled soft drink;fried plantainchips and beans are also great. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
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